Kids Multigrain Flour

Kids Multigrain Atta Tasty Stone ground Chakki Atta with Millets and Real almonds for healthy champs. Ingredients and source and popularity of the grain Our Kids multigrain Atta is a multigrain atta made with Wheat (50%), Chickpeas & Millets (40%) , Seeds (5%), Almonds (5%). It is Rich in Iron, B-Vitamins, Calcium & Healthy fats. Deliciously crafted for kids, this atta blends wheat, pulses, millets, and nuts to make soft, tasty rotis packed with natural goodness and everyday nutrition.A wholesome kids flour made with wheat for energy and B-vitamins, chickpeas and millets for iron, protein, and minerals, seeds for healthy fats and brain-supporting nutrients, and almonds for calcium and vitamin E,supporting growth, strong bones, immunity, and sustained energy for active growing children through everyday rotis and meals. Its not easy to make kids like the daily chapatis, so we tested this flour on a lot of children to help get their approval for the taste.5 real almonds (approximately 5 gms) used in each 100g serve, along with other ingredients, which means 3 chapatis a day can help them get their 5 almonds diet every day in addition to nutrition derived from millets. It has 3X folate and 30% more healthy fats in comparison to regular mill quality wheat atta.. Ab mummy bhi khush aur bachche bhi !! Taste, Texture, flavour and usage instructions Mildly nutty, earthy, and delicious taste. Easy to roll in general but slightly firmer in comparison to wheat chapati. Rotis may feel slightly firmer compared to wheat varieties. It is recommended to eat chapatis fresh as they are cooked and it may not be good for storage and eating later. In case you want softer chapatis, then you may consider adding more wheat atta to it, it may change the composition though. People wise Suitability Growing children (5+ years): Supports height, bone strength, and daily energy needs Active kids & sports learners: Protein, iron, and healthy fats aid stamina and recovery Picky eaters: Balanced nut